My left over recipe -Abula
My left over recipe -Abula

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my left over recipe -abula. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

My left over recipe -Abula is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. My left over recipe -Abula is something which I have loved my entire life. They’re fine and they look fantastic.

👉🏼 Get the Ingredient list, step-by-step written, printable and Mobile ready "leftover rice apple/appam" recipe with measurements on my website: New. Turns out all we have to do is slice crust-less cheese pizza into little bite-sized squares and heat them up. Healthier Rice Pudding This super-simple recipe uses up all that rice (brown or white) left over from last night's dinner. See plenty of ideas for using ham leftovers to make an easy breakfast, lunch, or dinner. "What a WONDERFUL way to use up leftover ham and mashed potatoes!

To get started with this particular recipe, we have to first prepare a few components. You can have my left over recipe -abula using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My left over recipe -Abula:
  1. Make ready Remember my ewa Aganyin and the sauce.i made another recipe from it
  2. Prepare Cooked beans, stew,cooked rice,semo flour
  3. Prepare 1 tablespoon crayfish
  4. Take 2 maggi cubes
  5. Prepare to taste Salt

I wanted to make something special out of my left-over pork roast and improvised on a Jambalaya recipe I had used from a Simple and Delicious magazine - the family loved the results. This is not a spicy dish as I had toddlers eating it too but it could very easily be spiced up. I have lots of ham left over and would like some salad and/or soup recipes, etc. Idli Upma, Upma with Left Over Idlis Recipe.

Steps to make My left over recipe -Abula:
  1. Blend the already cooked beans to a smooth texture to make gbegiri. In other news you don't need to peel your beans to make gbegiri. Add 1 tablespoon of crayfish to give nice taste and aroma.add 1 cube of maggi and a pinch of salt to taste
  2. Blend my already cooked left over rice to a smooth paste and bring to boil on heat and semo flour to it depending on the texture you desire turn and stir very well and cook for like 5mins, your rice swallow is ready
  3. I used the ewa agoyin sauce as stew add fish to it.But it taste better with meat
  4. Coarsely blend 1 bunch of ewedu. Add little potash and cook for 5mins add 1 cube of maggi and little salt.

I have lots of ham left over and would like some salad and/or soup recipes, etc. Idli Upma, Upma with Left Over Idlis Recipe. With less planning and effort, you won't skip breakfast. Hello my foodie friends, today I make left over vermicelli tikki. Another left over recipe in my left over series " why waste let's make.

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