Cabbage fish curry
Cabbage fish curry

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cabbage fish curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cabbage fish curry is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Cabbage fish curry is something which I have loved my entire life.

Fish Curry is a very common and authentic Oriya recipe. Odia Bandhakobi chenchada or Cabbage and Fish Curry is specially made during Winter months when fresh Cabbages are available in plenty. Cabbage curry recipe - A simple cabbage masala curry made with cabbage, peas & spices.

To begin with this recipe, we must first prepare a few ingredients. You can have cabbage fish curry using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage fish curry:
  1. Take 1 cabbage chopped
  2. Prepare 1 fish head
  3. Take 1 tsp ginger paste
  4. Make ready 1 tsp garlic paste
  5. Take 1 tbsp coriander powder
  6. Prepare 1 tsp cumin powder
  7. Make ready 1 tsp red chilli Powder
  8. Get To taste salt and sugar
  9. Prepare As needed oil

Cabbage curry is a veg curry made to be eaten with steamed rice using onions, tomatoes and added methi and coriander leaves as herbs to enhance the flavors. Curried cabbage, seasoned with the pungent flavors of turmeric, mustard, and curry powder, is a perfect partner for grilled pork loin or lamb. Cabbage Kofta curry is a fine mughlai dish with less fat combined with cabbage and channa dal made in spiced yoghurt saucy gravy. Rice noodles and Chinese cabbage eat couple with fish curry on bowl..

Instructions to make Cabbage fish curry:
  1. Heat oil and fry the fish head and keep aside
  2. Add cumin seed bay leaf and whole garam masalas
  3. Add garlic crushed and saute well
  4. Add ginger paste and saute well
  5. Add cumin-coriander powder and cabbage and saute well
  6. Add salt, turmeric powder and red chilli Powder
  7. Add fish head and cover till it is soft

This Serve and enjoy this delicious canned fish curry recipe in Sri Lankan style. This simple Curried Cabbage sauté is an inexpensive and filling dish full of vibrant colors, flavors, and This Curried Cabbage version is full of warm savory spices, vibrant color, and plenty of texture. Recipe: Fish Tacos with Quick Cabbage Slaw. The fish for these tacos is incredibly simple to prepare. It's dredged in flour and pan-fried for a few minutes on the stovetop — literally, minutes.

So that’s going to wrap this up with this special food cabbage fish curry recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!