Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, rice cutlets. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Rice Cutlets is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Rice Cutlets is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have rice cutlets using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Rice Cutlets:
- Take 1 cup Boiled Rice
- Prepare 1/2 cup Cottage cheese (grated)
- Make ready 2 tbsp Bengal Gram flour
- Make ready 1 slice Bread
- Prepare 1 Chopped onion
- Prepare 1/2 tsp Chopped Ginger
- Prepare 1/2 tsp Chopped Garlic (optional)
- Make ready 2 Green chilli silted
- Get 1/2 tsp Red chilli powder
- Make ready 1/2 tsp Black Pepper
- Prepare 1/2 tsp Dried Mango powder or Indian Chat masala
- Take 1 Salt as ur taste
- Prepare 1/2 cup Cilantro
- Make ready 1 tbsp Sesame seeds
- Get 1 Oil for deep frying
- Take 1 cup Mix chopped veggies
Steps to make Rice Cutlets:
- Mix all ingredients except Sesame seeds n oil.
- Mash it n make a dough.
- Now take a lil ball from dough n give shape whatever u like.
- Each ball coat with sesame seeds.
- Now heat oil. Deep fry all cutlets in medium flame.
- Transfer in oil soaking paper.
- Now serve with meyonese.. Tomato sauce n mustered sauce dip.
So that’s going to wrap it up with this exceptional food rice cutlets recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
