BgH Pakora
BgH Pakora

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, bgh pakora. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

BgH Pakora is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. BgH Pakora is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook bgh pakora using 14 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make BgH Pakora:
  1. Make ready 2 bitter gourd
  2. Take 1 Onion finely chopped
  3. Get 1/2 cup Rice flour
  4. Take 1/2 cup Wheat flour
  5. Prepare 1/4 tsp salt
  6. Make ready Herbs to paste—
  7. Prepare 3 beetle leaves
  8. Prepare 5 Indian borage leaves
  9. Take 9 brahmi leaves
  10. Make ready 1 string mint leaf
  11. Prepare 2 string coriander leaves
  12. Get 1 green chilli
  13. Make ready 1/8 tsp turmeric powder
  14. Make ready Oil for deep fry
Steps to make BgH Pakora:
  1. Wash and slice the bitter Gourds without discarding seeds.
  2. Take the slices in a frying pan. Add 1 tsp ghee. Fry 3 minutes. Add salt 1/8 tsp and mix well. Keep aside to cool.
  3. Take the herbs and turmeric powder, grain into a smooth paste without adding water.
  4. Add this in a mixing bowl.
  5. Combine the sieved the wheat flour and rice flour in mixing bowl. Mix well by adding salt.
  6. Add enough water to do the thick batter.
  7. Now dip the chopped onion and bitter gourd. Mix well to coat all over.
  8. Heat oil for deep fry in a frying pan.
  9. Fry in batches until golden brown in medium flame.
  10. Drain on a kitchen towel or white sheet to absorb the excess oil.
  11. Transfer to a serving bowl,serve it hot.

So that is going to wrap it up for this special food bgh pakora recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!