Fish curry
Fish curry

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fish curry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fish curry is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Fish curry is something which I’ve loved my entire life.

Fish curry recipe - Simple, delicious & flavorful Indian fish curry in a onion tomato base. Fish is one of the favorite sea foods at home and most times it is the fish fry or the pepper fish that is made as. Fish kalia-Rui macher kalia-Bengali fish recipes-Bengali fish curry-Rohu fish recipe-Fish recipes.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fish curry using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Fish curry:
  1. Prepare 500 gm Rohu fish washed and sliced
  2. Get 2 tbsp Mustard seeds
  3. Prepare 1 tbsp Cumin seeds
  4. Get 8-10 cloves Garlic
  5. Get 1/4 tsp Fenugreek seeds
  6. Get 2 Sliced tomatoes
  7. Get 1/2 tsp Turmeric powder
  8. Make ready 2 tbsp Red chilli powder
  9. Get to taste Salt
  10. Get 1 cup Mustard oil for frying
  11. Take as needed Chopped coriander leaves for garnishing

Looking for fish curry recipe ideas? Try one of our impressive fish curries, from hake curry with pineapple to a. Asian spice works perfectly with fish, from Keralan-style mackerel curry to creamy shellfish masala. Fish curry makes for a fresh-tasting, low-fat dinner.

Steps to make Fish curry:
  1. Marinate the fish in turmeric powder, salt and lemon juice for 10 minutes
  2. . Heat the oil in a pan and deep fry both the sides of the fish pieces until slightly brown, drain and keep aside.
  3. Grind the mustard seeds, cumin seeds and garlic cloves to make a fine paste
  4. Now once the paste is ready, add in it turmeric powder and red chilli powder.
  5. . Now heat up the remaining oil, and put the fenugreek seeds to crackle and mix the paste in the oil and stir fry for a few minutes.
  6. Add the finely chopped tomatoes and cover it and cook in a medium flame.
  7. Add the water and salt for gravy and boil it.
  8. . Now add the fried fish pieces in the gravy and cook for 5 minutes.
  9. Garnish with coriander leaves and serve hot fish curry with rice

Try using sustainable fish such as mackerel, coley and tilapia. Bold curry flavours & creamy coconut milk will sway the most skeptical fish eaters. This beautiful Keralan fish curry recipe is popular for good reason. Try this delicious, creamy curry recipe from Jamie Oliver to find out why for yourself. Fish curry is a popular Indian dish that features a combination of spicy, sweet, and savory flavors.

So that’s going to wrap this up with this exceptional food fish curry recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!