Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chickpea burgers. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chickpea Burgers is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Chickpea Burgers is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have chickpea burgers using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chickpea Burgers:
- Get 1 can chickpeas
- Get 1 bunch cilantro (1/2 cup)
- Take 1/2 sweet onion
- Get 1 clove minced garlic
- Make ready 1/4 teaspoon salt
- Get 3/4 teaspoon ground cumin
- Prepare 1/3 cup cooked quinoa
- Take 1/4 cup bread crumbs
- Get 2 tablespoons olive oil for cooking patties
- Prepare Dip
- Make ready 1/2 cup chopped sweet onion
- Make ready 1/2 teaspoon mayonnaise
- Get 3 tablespoons ketchup
Instructions to make Chickpea Burgers:
- Puree onion in Cuisinart and drain liquid. The onion liquid causes patties to become too soggy
- Puree 1/2 can of chickpeas, cilantro, garlic, cumin and salt
- Mix breadcrumbs, cooked quinoa and drained onion puree. Form patties.
- Add oil to pan, can wipe off extra with paper towel, and cook patties on medium heat. Turn over and cook other side
- Chop 1/2 sweat onion and mix with ketchup and mayonnaise.
- Can be served on toast, or on a bed of arugula.
So that’s going to wrap it up with this exceptional food chickpea burgers recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
