Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mashed potato and butternut cakes. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mashed Potato and Butternut Cakes is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Mashed Potato and Butternut Cakes is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have mashed potato and butternut cakes using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mashed Potato and Butternut Cakes:
- Get 1 cup Mixed mashed potatoes and butternut
- Get 1 egg
- Make ready 1 onion
- Prepare 1 table spoon maize flour
- Take Pinch salt
- Make ready 1/4 tea spoon pepper
Instructions to make Mashed Potato and Butternut Cakes:
- Mix all the ingredients in a large bowl
- Scoop small portions, place in your hand and mend into round cake balls; shallow fry in medium heat
- Place the fried cake balls on a saviet to absorb excess fat; while serving, remove the saviette, for proper presentation
- Always make small ball sizes; this is what happens when you make large balls; they break..
So that’s going to wrap this up with this exceptional food mashed potato and butternut cakes recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
