Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, steamed squash. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Steamed squash is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Steamed squash is something that I’ve loved my whole life.
Summer squash is a Southern tradition- but we always steam ours, instead of cooking in oil. Remove squash and onion to a large serving dish. Immediately stir in margarine, pepper, and sugar. Steamed squash makes a great side dish for any meal.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have steamed squash using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Steamed squash:
- Make ready good sized zucchini..or a few small cut into rounds
- Make ready yellow squash. Cut into rounds
- Prepare Bacon About 1/2 lbs cut to small pieces
- Get garlic diced
- Make ready Red onion cut small
- Take olive oil
- Take green bell pepper cut small
- Make ready Option is putting shredded moz and cheddar cheese on it
Wash and slice zucchini and squash into ½ inch slices and quarter them. Salt and pepper them to taste. Scrape the insides of the squashes with a fork to form spaghetti-like strands. Butternut Squash is done when it is tender (a fork caneasily pierce it). steamed squash nutrition facts and nutritional information.
Instructions to make Steamed squash:
- Put this all together in 1 pot and let it all steam together til squash is fork tender then all done
Scrape the insides of the squashes with a fork to form spaghetti-like strands. Butternut Squash is done when it is tender (a fork caneasily pierce it). steamed squash nutrition facts and nutritional information. Steaming is one of the best ways of preserving spaghetti squash's subtle, mild flavor. Wash spaghetti squash by rinsing it under lukewarm, running water. Squash is a racket and ball sport played by two players in a four-walled court with a small, hollow rubber ball.
So that’s going to wrap this up for this exceptional food steamed squash recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
