Fish Tikka Curry๐ŸŸ๐Ÿœ
Fish Tikka Curry๐ŸŸ๐Ÿœ

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, fish tikka curry๐ŸŸ๐Ÿœ. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Fish Tikka Curry๐ŸŸ๐Ÿœ is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Fish Tikka Curry๐ŸŸ๐Ÿœ is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have fish tikka curry๐ŸŸ๐Ÿœ using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Fish Tikka Curry๐ŸŸ๐Ÿœ:
  1. Get Mackerel fish (5)
  2. Take Vinegar (1 tbsp)
  3. Prepare Water (1/2 cup)
  4. Prepare Oil (1/2 cup)
  5. Prepare Garlic paste (1 tbsp)
  6. Get Tikka masala powder (3 tbsp)
  7. Make ready Yogurt (2 tbsp)
  8. Get Cumin seeds (1 tsp)
  9. Prepare Green bell pepper diced (2 tbsp)
  10. Take Fenugreek leaves and coriander for garnish
Steps to make Fish Tikka Curry๐ŸŸ๐Ÿœ:
  1. Wash the fish with vinegar and water. Then in a separate bowl add fish, garlic paste and tikka masala powder. Now mix well. Then add 2 tbsp yogurt and coat the fish. Heat oil in a wok, add cumin seeds and fish tikka. Add 1 tbsp green bell pepper diced. And cover the lid.
  2. Cook the fish on low flame, when fish is done and curry is made, garnish with fenugreek leaves and coriander. Serve hot with chapati and salad. Enjoy.

So that’s going to wrap it up with this special food fish tikka curry๐ŸŸ๐Ÿœ recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!