Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, the famous kentucky hot brown. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
The Hot Brown—a Louisville tradition with worldwide appeal—has been featured in Southern Living, The Los Angeles Times, NBC's Today Show, ABC News with Diane Sawyer, Travel Channel's Man v. Food, and The Wall Street Journal, and is a regular entry in many of the world's finest cookbooks. A Hot Brown sandwich (sometimes known as a Louisville Hot Brown or Kentucky Hot Brown) is an American hot sandwich originally created at the Brown Hotel in Louisville, Kentucky, by Fred K.
The Famous Kentucky Hot Brown is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. The Famous Kentucky Hot Brown is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook the famous kentucky hot brown using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make The Famous Kentucky Hot Brown:
- Get 2 oz whole butter
- Take 2 oz all purpose flour
- Prepare 12 oz heavy cream
- Take 1/4 cup finely shredded cheddar (1/4 cup more for sprinkling)
- Prepare 14 oz sliced turkey breast
- Make ready 6-8 slices bacon
- Get 2 slices bread
- Prepare 4 slices tomato
- Get to taste Paprika salt and pepper
Now don't get me wrong, there are some absolutely wonderful local barbecue places in town. Derby Pie™, a trademark dessert of Louisville's Kerns Bakery, is sinfully rich and delicious, filled with chocolate chips and pecans. The pie is a tradition enjoyed on Kentucky Derby Day, the first Saturday in May. The Brown Hotel in Louisville, KY "The Hot Brown is the quintessential sandwich for Southern cooks when it comes to entertaining," says Dustin Willett, Chef de Cuisine at the Brown Hotel, where this iconic Louisville dish was born.
Steps to make The Famous Kentucky Hot Brown:
- In a saucepan melt butter and whisk in flour to make a roux, cook on medium low for 2 min stirring frequently.
- Add heavy cream and whisk untill the cream starts to simmer. Remove from heat and add cheese stir untill smooth, add salt and pepper to taste.
- Toast bread and place in a baking dish. Top each with 7 oz of turkey, add slices of tomato and cover with the sauce. Sprinkle with more cheddar and place under the broiler untill cheese is brown and bubbly.
- Cover with crispy bacon pieces and sprinkle with paprika and parsley or green onion, Serve hot.
- The original recipe calls for Gruyere cheese, because this is not easy to find in my area i used shredded cheddar. I plan on using parmesan or a white cheddar next time i make it.
During band breaks, hungry revelers refueled on chef Fred Schmidt's late-night eats. Learn how to make the "Hot Brown!" Louisville Kentucky's famous hot turkey sandwich! This may be America's greatest fork and knife sandwich. For each hot brown, place two slices of toast into the bottom of an individual sized casserole dish. Cover with a liberal amount of roasted turkey and tomato slices.
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