Brownie Cheesecake
Brownie Cheesecake

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, brownie cheesecake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Brownie Cheesecake is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Brownie Cheesecake is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have brownie cheesecake using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Brownie Cheesecake:
  1. Take brownie
  2. Prepare 2 cup Sugar
  3. Get 5 each Eggs
  4. Get 1 1/4 cup All purpose flour
  5. Make ready 1 cup Cocoa powder
  6. Get 1 1/2 tsp Salt
  7. Get 1/2 tsp Baking powder
  8. Get 2 each Butter melted
  9. Get 1/2 cup Semi sweet chocolate
  10. Take cheesecake
  11. Make ready 3/4 cup Sugar
  12. Get 3 tbsp Cornstarch
  13. Prepare 2 tbsp 2 heavy cream
  14. Make ready 1 tbsp Lemon juice
  15. Take 2 tsp Vanilla extract
  16. Get 2 large Egg
  17. Make ready 2 tbsp Sour cream
Steps to make Brownie Cheesecake:
  1. Preheat oven to 350.grease a 13x9x2 - baking pan
  2. Soft together sugar,flour,cocoa powder,salt,and baking powder in a large mixing bowl
  3. Beat flour mixture and egg on low speed using an electric mixer,scraping bowl occasionally and mixing until smooth.slowly add melted butter and beat until just combined;do not overmix. Fold in chocolate chips.
  4. Transfer batter to prepared baking pan.bake until a toothpick inserted in the center comes out clean,about 30 minutes. Remove from over and set aside to cool.
  5. For the cheesecake - Preheat oven to 325.cream sugar,cornstarch,and cream cheese in a large bowl using an electric mixer
  6. Add lemon juice and vanilla extract,mix thoroughly.add eggs one at a time,scraping the bowl with each addition.fold in heavy cream and sour cream
  7. Spread batter on top of already baked brownies. Bake until cheesecake is lightly browned and firm about 55-60
  8. Cool completely and refrigerate at least 1hour before serving.

So that is going to wrap it up for this exceptional food brownie cheesecake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!