Chinese Stir-Fried Shrimp, Squid, and Broccoli
Chinese Stir-Fried Shrimp, Squid, and Broccoli

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chinese stir-fried shrimp, squid, and broccoli. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chinese Stir-Fried Shrimp, Squid, and Broccoli is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Chinese Stir-Fried Shrimp, Squid, and Broccoli is something which I’ve loved my whole life.

Hello everybody welcome to my channel cooking with Davann, today I will show you : How to Stir fry Chinese broccoli with shrimp and squid Khmer Food recipe. This Chinese Shrimp and Broccoli stir fry is as easy as can be.and good! We love shrimp and we love broccoli.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chinese stir-fried shrimp, squid, and broccoli using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Stir-Fried Shrimp, Squid, and Broccoli:
  1. Take 8 Shrimp (Black Tiger)
  2. Prepare 1 Frozen Squid
  3. Take 1 Broccoli
  4. Get 1 to 2 tablespoons Sake
  5. Make ready 1 tbsp Katakuriko
  6. Get 1 pinch △Salt
  7. Take 1/2 an egg's worth △Egg white
  8. Prepare 1 heaping tablespoon △Katakuriko
  9. Prepare 120 ml ☆Water
  10. Get 2/3 tsp each ☆Chicken soup stock, soy sauce
  11. Make ready 1 tbsp ☆Sake
  12. Make ready 1 1/2 tsp ☆Sugar
  13. Make ready 1 pinch ☆Salt
  14. Make ready 1 heaping tablespoon Sesame oil (for stir frying)
  15. Take 2 tsp Sesame oil (for finishing)
  16. Prepare 1 tbsp Katakuriko slurry (water:potato starch = 2:1)

It's the easiest stir fry recipe and so tasty with soy sauce and oyster I added broccoli to the stir fry and it came out they way I expected. I served this dish with white rice baked in chicken broth. The trick with making any Chinese food and it's guaranteed success is to prepare everything beforehand. So let's get straight to the recipe and see how we make this delicious Sesame Chicken, Shrimp and Broccoli Stir Fry.

Steps to make Chinese Stir-Fried Shrimp, Squid, and Broccoli:
  1. Make diagonal cuts on one side of the squid, leaving 5 mm spaces in between. Turn it around 90° and repeat the process. Chop into bite-sizes.
  2. Simmer for 1 minute and add katakuriko dissolved in water to thicken. Drizzle sesame oil to finish. When everything is mixed well, dish it up.
  3. Return to the bowl. Add all △ ingredients in order and rub in. Combine ☆ ingredients.
  4. Heat a frying pan and add sesame oil. Align the squid and shrimp, then stir-fry both sides. Add ☆ ingredients from step 3. Also add boiled broccoli.
  5. Simmer for 1 minute and add katakuriko dissolved in water to thicken. Drizzle sesame oil to finish. When everything is mixed well, dish it up.

Easy Shrimp and Vegetable Stir Fry. Trova immagini stock HD a tema Stirfried Chinese Chive Dried Shrimp Squid e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Migliaia di nuove immagini di alta qualità aggiunte ogni giorno. Spicy Garlic sauce ( Shrimp or Squid) Shrimp or Squid stir-fried with a parade of fresh vegetables tossed in our famous hot chili sauce. Cantonese Vegetable Chow Mein/Lo Mein A combination of broccoli, bok choy, mushrooms, green peppers, Spanish onions, celery, carrots, snow peas, Baby.

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