Fish Curry (Coconut)
Fish Curry (Coconut)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fish curry (coconut). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Fish Curry (Coconut) is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Fish Curry (Coconut) is something that I have loved my whole life. They are fine and they look wonderful.

Add the fish to the sauce, tuck the prawns in here and there, then squeeze over half the lime. Coconut Milk Fish Curry #CoconutMilkFishCurry #CoconutMilk #FishCurry #Fishrecipes #recipes #homecooking #food #seerfish #fish #easyfishcurry Here is the. Step by step photos for Indian Fish Coconut Curry Recipe from Entice With Spice Cookbook by Shubhra Ramineni.

To get started with this particular recipe, we have to prepare a few ingredients. You can have fish curry (coconut) using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fish Curry (Coconut):
  1. Prepare 1 . Fish - 1/2 kg
  2. Take 2 . Shallots - 10
  3. Make ready 3 . Garlic - 10 sliced
  4. Take 4 . Green chilli - 2 silted
  5. Take 5 . Tomato - 2
  6. Make ready 6 . Tamarind - lemon size
  7. Make ready 7 . Salt - as needed
  8. Get 8 . Curry leaves - 10
  9. Prepare 9 . Gingelly oil - 2 tbsp
  10. Prepare To grind:
  11. Get 1 . Grated coconut - 1/2 cup
  12. Make ready 2 . Red chilli powder - 2 tbsp
  13. Take 3 . Coriander powder - 1 tbsp
  14. Prepare 4 . Turmeric powder - 1/2 tsp
  15. Take 5 . Cumin seeds - 1 tsp
  16. Make ready 6 . Pepper corns - 1 tsp
  17. Get 7 . Fish curry masala - 1 tsp (Optional)

Fry everything well until the onion..cooker coconut fish curry with plenty of vegetables and no other accompaniment, whereas in winter it will be served with steamed rice, using a spoon to finish every last bit of the coconut milk sauce. Is a coconut fish curry spicy? Heat oil in a non-stick pan and fry onions till soft and transparent. This indulgent fish curry is full of gorgeous spices like fenugreek powder, cumin and red chillies.

Steps to make Fish Curry (Coconut):
    1. Clean the fish thoroughly in running cold water. I used red snapper (sankara). But you can use any fish. Add pinch of turmeric and pinch of salt marinate the fish and keep aside. - - 2. Grind all the ingredients under the topic "to grind" to smooth paste as much as. Keep this aside. - - 3. Heat gingelly oil in iron kadai or clay pot. You can use anything if you don't have these particular one. Add shallots and sliced garlic. Saute a bit add curry leaves.
    1. Now add green chilli and chopped tomatoes. Once tomato start mushy add tamarind water with ground paste. Add salt. Close with lid and let the gravy to boil nicely. - - 5. Open the lid and cook for another 5 minutes in medium flame this let the gravy to get thicker a bit. - - 6. Add the fish and switch off the flame when the gravy was boiling. Close with lid. Fish will cook in the heat of gravy. It takes couple of minutes.
    1. Now garnish with coriander leaves serve hot with rice.

Use whatever white fish you want, but we opted for cod. We all use whole coconut milk as we love the. Add mustard cumin and fenugreek seeds. Let it splutter and then Add any fish pieces of your choice. Do not mix the curry after.

So that is going to wrap it up with this exceptional food fish curry (coconut) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!