Japanese White Bread 'SHOKUPAN' with Bread Machine
Japanese White Bread 'SHOKUPAN' with Bread Machine

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, japanese white bread 'shokupan' with bread machine. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Japanese White Bread 'SHOKUPAN' with Bread Machine is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Japanese White Bread 'SHOKUPAN' with Bread Machine is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have japanese white bread 'shokupan' with bread machine using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Japanese White Bread 'SHOKUPAN' with Bread Machine:
  1. Get 150 g whole milk (room temperature)
  2. Take 100 g water
  3. Make ready 400 g bread flour
  4. Prepare 30 g butter
  5. Prepare 3 TBSP sugar
  6. Make ready 1 1/2 tsp salt
  7. Take 1 1/2 tsp dry yeast
Instructions to make Japanese White Bread 'SHOKUPAN' with Bread Machine:
  1. Place all ingredients in order suggested by your manufacturer.
  2. Bake on White Bread setting. Cool on wire rack before slicing.
  3. Good for the Sandwich!

So that’s going to wrap it up with this special food japanese white bread 'shokupan' with bread machine recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!