Fish curry
Fish curry

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fish curry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fish curry recipe - Simple, delicious & flavorful Indian fish curry in a onion tomato base. Fish is one of the favorite sea foods at home and most times it is the fish fry or the pepper fish that is made as. Fish kalia-Rui macher kalia-Bengali fish recipes-Bengali fish curry-Rohu fish recipe-Fish recipes.

Fish curry is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Fish curry is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook fish curry using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fish curry:
  1. Get 😋😋😋
  2. Get Ingredients
  3. Take 1 kg Fish
  4. Get 4,5 Piyaz medium size
  5. Make ready 10,12 Curry paty
  6. Prepare 2 tblspn Kasuri methi
  7. Take 1/2 cup Emli ka paste
  8. Prepare 3,4 Allu medium size
  9. Make ready 2 Lehsan k phool
  10. Prepare 1 tblspn Lal mirch
  11. Take 1 tblspn Dhaniya powdr
  12. Get 1 tspn Haldi
  13. Take Namak hasb e zaiqa
  14. Get 1 cup Oil

Looking for fish curry recipe ideas? Try one of our impressive fish curries, from hake curry with pineapple to a. Asian spice works perfectly with fish, from Keralan-style mackerel curry to creamy shellfish masala. Fish curry makes for a fresh-tasting, low-fat dinner.

Steps to make Fish curry:
  1. Fish ko achi tarha namak laga k 1 hour k liye chor den phir achi tarha dho len
  2. Ab oil gram karen piyaz ko light golden karen zada dark nhi karna piyaz ka colour ab us mein lehsan ka paste dal den phir lehsan ko bi halka sa pakaen zada nhi pakana phir thora sa pani dalen or mix karen phir lal mirch powdr dhaniya powdr haldi or namak dal k sath methi or curry paty pi dal den ap masala bhone phir thora pani dal k low flame py 5 minute dhak k pakaen ap allu ko goal kat len or allu masaly mein shamil kar den or achi tarha bhone k masala achi tarha pak jae phir pani dal k allu g
  3. Allu galne k liye rakh den jb allu gal jae tou fish dal den fish dalne k bd zada spn nhi chalana fish dal k sath emli ka pani bi dal den or dhak k halki anch py 10,15 minute pakaen uper say hari mirch or dhaniya dalen salan tayar hai

Try using sustainable fish such as mackerel, coley and tilapia. Bold curry flavours & creamy coconut milk will sway the most skeptical fish eaters. This beautiful Keralan fish curry recipe is popular for good reason. Try this delicious, creamy curry recipe from Jamie Oliver to find out why for yourself. Fish curry is a popular Indian dish that features a combination of spicy, sweet, and savory flavors.

So that’s going to wrap it up with this exceptional food fish curry recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!