Italian Meats and Egg Sandwich
Italian Meats and Egg Sandwich

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, italian meats and egg sandwich. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Italian Meats and Egg Sandwich is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Italian Meats and Egg Sandwich is something that I have loved my whole life. They’re fine and they look wonderful.

Enjoy The Jimmy Dean® Taste Without The Bread or The Mess. A cooked meat is something that has been roasted, steamed, or baked. Think of ham (prosciutto cotto), turkey, or roast beef.

To begin with this recipe, we must first prepare a few components. You can have italian meats and egg sandwich using 13 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Italian Meats and Egg Sandwich:
  1. Make ready 4 slices cotto salami luncheon meat
  2. Take 1/3 pound pepperoni
  3. Take 2 large eggs
  4. Get 1 teaspoon chopped parsley flakes
  5. Take 1/2 teaspoon basil
  6. Take As needed tomato slices
  7. Get To taste salt
  8. Take To taste ground black pepper
  9. Get 3 slices bread
  10. Take 1/4 pound Bacon
  11. Take 1/3 pound hot Italian sausage
  12. Get 1/2 cup shredded mozzarella cheese
  13. Prepare 1 medium sized kosher pickle sliced lengthwise

Today I'm bringing you a sandwich that surpasses all other sandwiches, the king of sandwiches, the VIP of lunch! It's loaded with four kinds of meat, cheese and drizzled with an Italian olive oil dressing.. This is a very good sandwich to give your jaws a very good workout. An Italian Hoagie is also known as a submarine sandwich (sub, for short) or a hero sandwich. "Hoagie" is a term used in the Philadelphia area.

Instructions to make Italian Meats and Egg Sandwich:
  1. Toast the bread and fry the bacon crispy.
  2. .
  3. .
  4. Slice the pepperoni thin. Form a big sausage pattie and fry
  5. Heat the pepperoni. Set aside.
  6. .
  7. Beat the eggs and add cheese, parsley, salt and pepper. Steam the eggs till done. Set aside.
  8. To steam pour the egg mixture out flat and spread it out let cook 2 minutes with a lid. Add water and cover this will cause it to steam the top then after 3 minutes flip it to brown the top.
  9. Slice the tomatoes thinly season with salt, pepper, and basil.
  10. Build the sandwich starting with salami, pickles, and half the eggs.
  11. Add a slice of toasted bread. Then add the rest of the eggs, sausage pattie, tomatoes, pepperoni, and bacon.
  12. Add last slice of bread.
  13. Serve I hope you enjoy!

Like many Italian Meats, it has a marbled appearance and a rich, bold flavor. Coppa: This famous Italian cut of ham is a salted, seasoned and dry-cured thinly cut pork shoulder or neck. Coppa is a typical addition to an antipasto plate, served alongside other cured Italian Meats and enjoyed with a drizzle of extra virgin olive oil. Make the pickled cherry pepper spread: In the base of a small food processor, add all of the ingredients. The very best party size Italian Melt.

So that is going to wrap it up with this exceptional food italian meats and egg sandwich recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!