Chicken Lo Mein
Chicken Lo Mein

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken lo mein. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Lo Mein is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Chicken Lo Mein is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken lo mein using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Lo Mein:
  1. Get chicken (shredded if pre-cooked) cut into strips if raw
  2. Get rice wine vinegar
  3. Make ready soy sauce
  4. Take chicken broth or vegetable broth
  5. Take sesame oil
  6. Make ready ground black pepper
  7. Get cornstarch
  8. Prepare uncooked Lo Mein Noodles
  9. Make ready minced fresh ginger root (you can use dry as well but it wont be as powerful in flavor)
  10. Prepare minced garlic
  11. Make ready fresh shiitake mushrooms, stemmed and sliced
  12. Make ready green onions, whites and greens chopped
  13. Get small zucchinis chopped into 1 inch cubes
  14. Take mirin
Steps to make Chicken Lo Mein:
  1. Combine rice wine vinegar, soy sauce, mirin, broth, sesame oil, black pepper, ginger, and garlic in a large bowl to create the sauce marinade. Wisk together well.
  2. Chop onions, zucchini and shiitake mushrooms and add to the sauce marinade.
  3. Add the sliced chicken to the sauce marinade. Note: Letting this marinate in the fridge will enhance the flavor in the ingredients and not just the sauce.
  4. Cook the Lo Mein noodles according to package directions. Drain and set aside.
  5. Add chicken, vegetables, and sauce to wok or skillet on high heat and simmer for 10 minutes.
  6. Take a small bowl or glass and remove 1/4 cup of the heated sauce and add the cornstarch and mix thoroughly.
  7. Add the cornstarch mixture and the Lo Mein to the wok with the simmering chicken and vegetable and the remainder of the sauce. Simmer for 3 minutes. Serve.

So that is going to wrap this up with this exceptional food chicken lo mein recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!