Best Recipes

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, fried macaroni singapore style. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried Macaroni Singapore style is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Fried Macaroni Singapore style is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook fried macaroni singapore style using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fried Macaroni Singapore style:

1. Take 250 gr macaroni pasta
2. Get 100 gr prawns (peeled)
3. Get 50 gr medium size squid (sliced)
4. Make ready 30 gr ground beef
5. Make ready 50 gr button mushroom (sliced)
6. Prepare 1 medium bunch of broccoli
7. Get 1 egg
8. Get 2 medium size of tomato (chopped)
9. Get 5 cloves garlic
10. Take 2 red onions
11. Get 5 red chillies
12. Get 1 thumb size of ginger
13. Make ready 1 tbsp sesame oil
14. Make ready 2 tbsp light soy sauce
15. Make ready 2 tbsp oyster sauce
16. Get 3/4 tsp salt

Steps to make Fried Macaroni Singapore style:

1. Boil the macaroni in a large pot over medium heat until al dente. Season with a pinch of salt and a splash of vegetable oil. Set aside
2. Rinse the broccoli, prawns and squid. Drain and set aside
3. Blend all ingredients (onions, garlics, chillies and ginger). Heat up some oil in a pan, over a medium heat, sautee until it's fragrant
4. Add in the ground beef followed by prawns and squid. Add in the button mushroom, stir fry until all turn slightly brown
5. Add in chopped tomatoes. Season with 2 tablespoon of light soy sauce, followed by 2 tablespoon of oyster sauce. Stir fry for about 3 mins
6. Add in the macaroni pasta. Crack the egg and stir fry occasionally for about 3 mins
7. Add in broccoli, season again if needed, stir fry for about 2 mins. After it's done, splash some sesame oil (few drops) on top of the dish, then your dish is ready to serve
8. Happy trying ^•^

So that’s going to wrap this up for this special food fried macaroni singapore style recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!