Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, butternut soup with chia seeds toppings. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy, simple and totally understated, this Butternut Squash Chia Pudding is ridiculously healthy Pile on the toppings. I highly recommend some crushed hazelnuts, shredded coconut, and cocoa nibs. Either peel, seed, cube, steam and puree your own butternut squash (it's way easier than it sounds). I don't think there's any type of food that makes me think of Fall more than This was a wonderful choice for a winter soup, I even copied your toppings for the guests.
Butternut soup with chia seeds toppings is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Butternut soup with chia seeds toppings is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have butternut soup with chia seeds toppings using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Butternut soup with chia seeds toppings:
- Take I large butternut
- Make ready 1 large onion
- Get I large tomato
- Get 1 tbs butter
- Prepare 1 portion chia seeds
- Prepare Parsely
- Get 1 pinch salt
Today we have Roasted Butternut Squash Black Bean Soup. Always on a mission to increase the protein quotient in recipes, I got to thinking Toppings-wise, here we have some crunchy baked corn tortilla strips, cilantro, more butternut squash, some cashew sour cream, and a sprinkle of paprika. A luxuriously creamy butternut squash soup that is dairy free and loaded with veggies while still allowing the butternut squash to shine! The topping is totally optional and the soup will still be amazing.
Steps to make Butternut soup with chia seeds toppings:
- Wash and Peel the butternut as shown
- Cut into cubes as shown
- Melt butter into a pan as shown
- Add cubed onions and fry until pinkish
- Add the tomatoes and cook for 10 mins
- Add the cubed butternut and cook for a few minutes
- Add a pinch of salt and enough water to cover and bring to boil
- When cooked blend into a fine puree and sieve to get this. Top with chia seeds and garnish with parsely
A luxuriously creamy butternut squash soup that is dairy free and loaded with veggies while still allowing the butternut squash to shine! The topping is totally optional and the soup will still be amazing. Think of the topping as a flavor bonus. It's a tasty little add-on of sweet. Chia seeds may be tiny, but they are extremely nutritious.
So that is going to wrap this up for this special food butternut soup with chia seeds toppings recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
