Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, john dory fillet al cartoccio 🎄. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
John dory fillet al cartoccio 🎄 is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. John dory fillet al cartoccio 🎄 is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have john dory fillet al cartoccio 🎄 using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make John dory fillet al cartoccio 🎄:
- Prepare 1 fillet of white fish per person
- Make ready Handful pitted black olives
- Take Juice of a lemon
- Make ready Spoonful pine nuts
- Make ready Few chilli flakes
- Take Sprinkle of oregano
- Make ready Olive oil
- Prepare Pinch salt - go easy because olives are salty
- Get Baking paper to wrap the fish
Instructions to make John dory fillet al cartoccio 🎄:
- Mix all the sauce ingredients together. Chop pine nuts and olives if you want or leave whole
- Wash and dry fish. Place on baking paper. Add sauce on top
- Wrap up like a parcel and leave in fridge for an hour. Preheat oven to 180 and bake for 15 minutes. Serve in the paper and enjoy with any veg or salad 😀
So that is going to wrap it up for this exceptional food john dory fillet al cartoccio 🎄 recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
