Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken and bacon sandwich. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Chicken and Bacon Sandwich is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Chicken and Bacon Sandwich is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken and bacon sandwich using 16 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Bacon Sandwich:
- Make ready Bread—————–
- Get 4 slices bread
- Take 4 tablespoon mayonnaise
- Prepare Salad———————
- Take 20 ounces canned chicken
- Prepare 1 whole kosher pickle
- Make ready 2 large eggs to boil
- Get 1 teaspoon dill weed
- Take 1/2 cup mayonnaise
- Get 2 tablespoons chopped parsley
- Prepare 1/2 teaspoon celery salt
- Make ready 1/3 cup finely diced onions
- Take Bacon—————–
- Prepare 1/4 pound Bacon 4 slices
- Take Lettuce——————–
- Make ready 1 cup shredded iceberg lettuce
A family favorite, delicious, and easy, all made on one pan! Keyword chicken bacon recipe, chicken bacon sandwich, simple chicken sandwich recipe. Meanwhile, in a small bowl, mix together the crème fraîche, mustard and lemon juice. Season with salt and freshly ground black pepper.
Instructions to make Chicken and Bacon Sandwich:
- Fry the chicken in a skillet juices and all. Add diced onions and celery salt.
- Boil the eggs
- After boiling 10 minutes peel the eggs and chop them up.
- Dice the pickle
- When the liquids are gone from the chicken add pickle juice and diced kosher pickle.
- Add the seasonings
- Mix and set aside chill it for at least 1 hour.
- Fry the bacon crisp, crumble it up a bit, and set aside.
- Add mayonnaise to the 4 slices of bread
- Add the chicken salad
- Lettuce and bacon
- Serve I hope you enjoy!
Toast the bread and spread with the mustard mixture, reserving a little to serve. Top with the lettuce, tomatoes, chicken. Arrange chicken, bacon slices, and cheese slices on the bottom half. Butter both sides of the bread generously, then grill in the panini maker. (If you do not have a panini maker, you can grill the sandwiches in a skillet, laying a heavy skillet on top of the sandwich to press it together. In true American style, this club sandwich is piled high, and packs in lots of interesting flavours and textures.
So that’s going to wrap it up with this exceptional food chicken and bacon sandwich recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!