Fish Curry
Fish Curry

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fish curry. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Fish Curry is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Fish Curry is something which I have loved my whole life. They are fine and they look wonderful.

Fish curry recipe - Simple, delicious & flavorful Indian fish curry in a onion tomato base. Fish is one of the favorite sea foods at home and most times it is the fish fry or the pepper fish that is made as. Fish kalia-Rui macher kalia-Bengali fish recipes-Bengali fish curry-Rohu fish recipe-Fish recipes.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fish curry using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fish Curry:
  1. Get 2 Fish pieces
  2. Take 1 Onion-(Chopped)
  3. Prepare 1 Tomato
  4. Prepare 1 tsp Ginger
  5. Make ready 7-8 cloves Garlic
  6. Make ready 1 tsp Cumin-coriander powder
  7. Get 1/2 tsp Turmeric powder
  8. Take To taste Salt
  9. Take To taste Sugar

Looking for fish curry recipe ideas? Try one of our impressive fish curries, from hake curry with pineapple to a. Asian spice works perfectly with fish, from Keralan-style mackerel curry to creamy shellfish masala. Fish curry makes for a fresh-tasting, low-fat dinner.

Instructions to make Fish Curry:
  1. Now comes preparation of the curry. First step involves frying of the fish. For that boil oil in pan and let smoke come out. Then add fish and fry it.
  2. After that comes preparation of the gravy. For that prepare the masala paste first.
  3. For the masala paste, chop tomatoes and onions. Put them in a grinder. Add garlic, ginger and green chillies along with it.
  4. Now blend it and put it in the oil. Saute them well. Add salt, turmeric powder, cumin-coriander powder and sugar. Mix everything.
  5. Cook them in low flame till the raw smell of masala goes away. Then add 1 cup water to thicken up the gravy. Cover it with lid and let it cook in low flame for a while.
  6. It goes best with rice.

Try using sustainable fish such as mackerel, coley and tilapia. Bold curry flavours & creamy coconut milk will sway the most skeptical fish eaters. This beautiful Keralan fish curry recipe is popular for good reason. Try this delicious, creamy curry recipe from Jamie Oliver to find out why for yourself. Fish curry is a popular Indian dish that features a combination of spicy, sweet, and savory flavors.

So that’s going to wrap this up with this special food fish curry recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!