Thai Salad with Shrimp and Fried Rice Noodles
Thai Salad with Shrimp and Fried Rice Noodles

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, thai salad with shrimp and fried rice noodles. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Thai Salad with Shrimp and Fried Rice Noodles is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Thai Salad with Shrimp and Fried Rice Noodles is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook thai salad with shrimp and fried rice noodles using 26 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Thai Salad with Shrimp and Fried Rice Noodles:
  1. Get Sauce
  2. Take Sriracha
  3. Make ready fish sauce
  4. Take soy sauce
  5. Get molasses
  6. Take lime juice- 3 small limes
  7. Take seasoned rice wine vinegar
  8. Prepare sugar
  9. Get sesame oil
  10. Get vegetable oil
  11. Make ready sweet onion – Paper thin sliced
  12. Take each garlic cloves – chopped
  13. Get lemon grass – ultra fine chopped
  14. Prepare ginger root – peeled and minced
  15. Prepare shrimp – finely chopped
  16. Prepare each egg white – mix with chopped shrimp
  17. Prepare sauce base
  18. Take Salad
  19. Make ready each red bell pepper – 1" fine julienne
  20. Get each carrots – 1" fine julienne
  21. Take napa cabbage – fine chiffionade
  22. Make ready basil – chiffonade
  23. Take mint – chiffonade
  24. Take cilantro – lightly chopped
  25. Get rice noodles (fried @400)
  26. Take each limes zest with a micro-plane or finely chopped zest
Instructions to make Thai Salad with Shrimp and Fried Rice Noodles:
  1. Whisk together first 8 ingredients in a bowl. Taste and adjust for acidity, sweetness and heat. Set aside
  2. In a non stick saute pan, heat oil and saute onion, lemon grass, ginger and garlic until evenly colored to a light golden brown.
  3. Stir in shrimp mixture cook through out adding 1/4 cup of the sauce and coking for 1 minute then remove from that heat.
  4. Combine peppers, carrots, herbs,nappa cabbage and fried noodles in salad bowl
  5. Toss in warm shrimp with lime zest and extra sauce as needed.
  6. Toss to mix thoroughly and quickly and serve
  7. Note…..If you like more spice add to your hearts content.

So that is going to wrap it up for this special food thai salad with shrimp and fried rice noodles recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!