Quick microwave sponge cake for 1 person
Quick microwave sponge cake for 1 person

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, quick microwave sponge cake for 1 person. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Quick microwave sponge cake for 1 person is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Quick microwave sponge cake for 1 person is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have quick microwave sponge cake for 1 person using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Quick microwave sponge cake for 1 person:
  1. Take 50 g butter
  2. Prepare 50 g caster sugar
  3. Take 50 g self raising flour
  4. Get 1 large egg
  5. Prepare 2 tbsp milk
Steps to make Quick microwave sponge cake for 1 person:
  1. In a mixing bowl whisk together all the ingredients.
  2. Put the mixture into a microwave safe bowl and cover tightly with cling wrap. Don't put holes in the cling wrap becuase it needs to steam. It will dome up in the microwave but don't worry, it's supposed to do that.
  3. Put into the microwave on full power for 3 1/2 minutes until fully cooked. Remove the cling wrap immediately or the cake will get dense. The picture below shows what it should look like.
  4. Serve with the topping of your choice. I chose golden syrup but you could use jam, lemon curd, anything you want really.

So that’s going to wrap this up with this exceptional food quick microwave sponge cake for 1 person recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!