Beetroot & Chocolate Cake
Beetroot & Chocolate Cake

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beetroot & chocolate cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beetroot & Chocolate Cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Beetroot & Chocolate Cake is something that I’ve loved my whole life.

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To get started with this recipe, we have to prepare a few components. You can have beetroot & chocolate cake using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beetroot & Chocolate Cake:
  1. Make ready 250 g puréed beetroot
  2. Take 135 g dark chocolate, melted
  3. Get 2 tsp vanilla essence
  4. Make ready 60 mls olive oil
  5. Make ready 3 lrg eggs
  6. Take 140 g sugar
  7. Get 100 g gluten free plain flour
  8. Take 30 g pure cocoa powder
  9. Make ready 1 1/2 tsp baking powder

Find beetroot stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Like, share & subscribe to 'The Foodie' for more such videos. #Beetroot #TheFoodie. Beetroot is a root vegetable that contains important nutrients.

Steps to make Beetroot & Chocolate Cake:
  1. Boil your beetroot for 20 mins before puréeing. I used 4 beetroot which made 250 g of purée.
  2. Mix all of your dry ingredients in a medium sized mixing bowl.
  3. In a mixer, whip the eggs well until nice and fluffy. You can do this by hand if you don’t have a mixer.
  4. In a separate bowl, stir the oil into the melted chocolate, then add this to the eggs, making sure the chocolate isn’t too hot.
  5. Add the puréed beetroot and continue to whip until well mixed and airy.
  6. Sift the dry ingredients into the wet mix and fold with a spoon until well combined.
  7. Add the mix to a cake tin lined with parchment paper.
  8. Bake at 180C for 20 minutes, or until an inserted skewer comes out clean.

Like, share & subscribe to 'The Foodie' for more such videos. #Beetroot #TheFoodie. Beetroot is a root vegetable that contains important nutrients. Studies state its benefits in lowering blood pressure, boosting energy, and fighting inflammation. What Are The Different Beet Varieties? Beetroot is a Swedish-Ukrainian tech company that helps clients solve their software and staffing needs by managing each and every.

So that is going to wrap this up for this special food beetroot & chocolate cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!