Scrambled eggs with a twist
Scrambled eggs with a twist

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, scrambled eggs with a twist. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Scrambled eggs with a twist is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Scrambled eggs with a twist is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook scrambled eggs with a twist using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Scrambled eggs with a twist:
  1. Get Quick and tasty meals
  2. Take 1/4 pints Milk
  3. Take 1 tsp English mustard
  4. Take 1 Nob of butter
  5. Make ready 1 Ground black pepper
  6. Make ready 1 packages Smoked salmon
  7. Prepare 2 slice Bread per person
  8. Make ready 2 Eggs per person
Steps to make Scrambled eggs with a twist:
  1. Break 2 eggs per person in a saucepan per person
  2. Add a nob of butter and teaspoon of english mustard
  3. Add milk to your preferred taste for scrambled eggs
  4. On a plate using two forks shred the smoked salmon and pepper it, then squeeze fresh lemon generously all over.
  5. Whisk the ingredients in the saucepan vigourously and heat over a medium heat.
  6. Toast the bread and butter it to taste. Keep stirring the egg until it starts to clump together.
  7. Turn down the heat a little and continue stirring slowly until it is all nice and fluffy.
  8. Using a straining ladle serve the egg onto the toast and to with strips of the smoked salmon.
  9. Enjoy!

So that is going to wrap it up with this exceptional food scrambled eggs with a twist recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!