Tuna Patty Grilled Cheese
Tuna Patty Grilled Cheese

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, tuna patty grilled cheese. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mix tuna, mushroom soup, milk, eggs, salt, and black pepper in a large mixing bowl. Stir stuffing mix into tuna mixture until thoroughly combined. Place all ingredients for the patties in a medium bowl.

Tuna Patty Grilled Cheese is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Tuna Patty Grilled Cheese is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tuna patty grilled cheese using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Patty Grilled Cheese:
  1. Take ~For the patties
  2. Take 2 cans tuna in oil - partially drained
  3. Prepare 3/4 cup plain bread crumbs
  4. Make ready 2 eggs - beaten
  5. Prepare 1/2 tsp salt
  6. Take 1/2 tsp dried parsley
  7. Get 1/2 tsp garlic powder
  8. Take 1/4 tsp onion powder
  9. Make ready ~Other (total quantity depends on how many you make)
  10. Take Bread (2 slices per serving)
  11. Get Cheese (2 slices per serving)
  12. Make ready Unsalted butter - softened

You still get the tender tuna, melted cheddar cheese, and even an accompaniment of Special Sauce! Each bit is meaty, flavorful, cheesy, and a little tangy. Perfect browned crust surround a cheesy, gooey center of tuna and cheese. A simple combination of canned tuna, mayonnaise, and onion.

Instructions to make Tuna Patty Grilled Cheese:
  1. Place all ingredients for the patties in a medium bowl. Stir together with a fork until well combined. Form mixture into four equal patties about 3" in diameter.
  2. Heat a 10 inch nonstick skillet over medium heat. Add a bit of olive oil, swirl to coat. Place patties in skillet. Cook first side until browned. Flip. Cook second side until browned. Took about 4 minutes per side for me.
  3. While patties are cooking butter one side of each slice of bread you will be using. When patties are done transfer to a plate and set aside. Carefully wipe out skillet with a clean paper towel and return to heat.
  4. Add one slice of bread to skillet, buttered side down. Layer one slice of cheese, one tuna patty, one more slice of cheese, then second slice of bread buttered side up.
  5. When first side is browned to your liking flip. Gently press down with spatula to squish sandwich together. Cook until second side is browned to your liking. Transfer to a plate. Repeat process with remaining patties to make up to 4 sandwiches. Enjoy!

With a can of tuna in the pantry, a good meal is only a can opener away. Our collection of canned tuna recipes shows off how versatile tuna fish is, from family meals and casseroles to gourmet canned tuna recipes. Serve these crispy tuna patties as an appetizer or make delicious hot sandwiches. Serve these crispy tuna patties as an appetizer or make delicious hot sandwiches.. The best part about these were the leftover patties that I made into a patty melt w/ swiss cheese, a hunk of tomato and grainy bread.

So that is going to wrap this up with this special food tuna patty grilled cheese recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!