Scampi w/bacon and mushrooms
Scampi w/bacon and mushrooms

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, scampi w/bacon and mushrooms. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

This is a great twist on standard scalloped potatoes. It has so much extra flavour, the mushrooms and bacon really brings it to life. Spinach, Mushroom, Bacon and Cheese OmeletteFresh Spinach, Sautéed Mushrooms, Smoked Bacon, Green Onions and Melted Cheese.

Scampi w/bacon and mushrooms is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Scampi w/bacon and mushrooms is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook scampi w/bacon and mushrooms using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Scampi w/bacon and mushrooms:
  1. Make ready 3 slice Bacon
  2. Get 1 box Mushrooms
  3. Prepare 45 Shrimps
  4. Get 1 packages Angel hair pasta
  5. Take 16 oz Alfredo Sauce x2
  6. Get 2 tbsp Black Pepper
  7. Prepare 2 tbsp Seasoning Salt
  8. Prepare 3 pinch Ground Garlic Cloves
  9. Get 1 stick Margarine

They are also an excellent topping for pasta and rice. Cook the pasta according to the instructions on pack. Whilst it is cooking, heat the oil in a saucepan and fry the bacon and mushrooms until browned. Bacon and Parmesan Stuffed Mushrooms - beautiful cremini mushrooms are stuffed with crispy, salty and delicious bacon and Parmesan cheese then roasted to perfection.

Instructions to make Scampi w/bacon and mushrooms:
  1. If you got shrimp that needs peeling then soak them in warm water. This makes them easier to peel
  2. Cut bacon slices into pieces. The size of the pieces is up to you.
  3. Start with melting the stick of in a non stick pan big enough to hold all the noodles. I used a skillet which worked great.
  4. After all the margarine is melted. Add the mushrooms and bacon slices to the pan. Place lid over the pan and let cook on high heat or 300°F.
  5. After bacon and mushrooms have cooked to a light-dark brown color pull them out of the pan mixing it with the peeled shrimp.Then drain the margarine out till there is only a little bit left in the pan.
  6. Cook the Angel Hair pasta in a large pot on high heat until the noodles are fully cooked then using a strainer drain the noodles out.
  7. Add the bacon, mushroom, and shrimp mix the pan. Then add 1 (16 ounce) jar of alfredo sauce to the pan along with the pepper, seasoning salt, and garlic. Do this while you are cooking the pasta. Let simmer for 5-10 min. stiring often.
  8. After the noodles and shrimp are fully cooked, add the noodles to the pan with other ingredients along with the other (16 ounce) jar of alfredo sauce.
  9. Mix well and serve. Be careful the food will be hot.

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