Crumpets
Crumpets

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crumpets. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Crumpets is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Crumpets is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have crumpets using 7 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Crumpets:
  1. Make ready 150 g (1 cup) all-purpose flour
  2. Take 200 ml (3/4 cup) + 1 tablespoon) warm water
  3. Make ready 1/2 teaspoon salt
  4. Get 1/2 teaspoon white sugar
  5. Make ready 1 teaspoon baking powder
  6. Take 1 teaspoon yeast
  7. Take 1 tablespoon warm water
Instructions to make Crumpets:
  1. Place flour, water and salt in a bowl and whisk for 2 minutes (electric beater 1 minute on speed 5).
  2. Yeast mixture: Dissolve Yeast into one tbsp warm water in a small bowl.
  3. Add Yeast Mixture, sugar and baking powder into the bowl, then whisk for 30 seconds.
  4. Cover with cling wrap or plate, then place in a very warm place for 15 to 30 minutes until the surface gets nice and foamy. It will only increase in volume by ~10 - 15%.
  5. Grease 2 or 3 crumpet rings with butter
  6. Brush non stick pan lightly with melted butter then place rings on the pan, then turn the stove on medium high.
  7. Pour 1/4 cup batter into the crumpet rings (65ml), about 1cm deep (will rise 60%).
  8. Cook for 1 1/2 minutes - bubbles should start appearing on the surface (but not popping yet).
  9. Turn heat down to medium, cook for 1 minute - some bubbles should pop around the edges.
  10. Turn heat down to medium low, cook for a further 2 1/2 to 4 minutes, until the surface is "set" and it's clear there will be no more bubbles popping! (At this stage you can help the final bubbles pop with a skewer!)
  11. Remove rings then flip and cook the other side for 20 to 30 seconds for a blush of colour.
  12. Enjoy!

So that’s going to wrap it up for this special food crumpets recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!