Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tomato bruschetta salad. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Tomato Bruschetta Salad is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Tomato Bruschetta Salad is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook tomato bruschetta salad using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tomato Bruschetta Salad:
- Get Grape Tomatoes
- Take Fresh Mozerella Pearls
- Make ready balsamic vinegar
- Get white wine vinegar
- Take fresh basil
- Take fresh garlic (minced)
- Prepare sourdough bread (sliced)
- Take extra virgin olive oil
- Prepare butter or margarine
- Prepare avacodo (optional)
- Prepare pepperchioni (sliced)
Instructions to make Tomato Bruschetta Salad:
- Slice tomatoes into halves and put into a bowl.
- Drain mozzarella pearls and add to tomatoes.
- Add garlic, basil, peppers, and white wine vinegar.
- Then add balsamic &EVOO until fully covered. Then add salt & pepper to taste. I also put garlic powder.
- Cover mixture, let sit in fridge alteast 4 hours. Next butter bread slices and toast or grill until golden brown on top.
- Mix avacado into tomato mixture (optional) and serve on top of bread slices.
So that is going to wrap it up for this special food tomato bruschetta salad recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
