Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fried egg and bacon sarnie. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Fried egg and bacon sarnie is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Fried egg and bacon sarnie is something that I have loved my entire life. They are fine and they look fantastic.
Add bacon to the wok and allow it to render down and become crisp. Once the bacon is done, take it out of the wok and set aside, along with the scrambled eggs. The egg fried rice with garlic and bacon recipe is very easy to make and very tasty. You can make is for breakfast, lunch, dinner or whenever you are hungry.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried egg and bacon sarnie using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried egg and bacon sarnie:
- Make ready 2 slices your favourite bread
- Make ready As many rashers of bacon as you fancy
- Make ready 1 egg
- Make ready Knob butter
Some people call it a sarnie, some call it a butty. Bacon and Egg Fried RiceMatt Taylor-Gross. This simple fried rice is as good for breakfast as it is for dinner. Thick-cut bacon will make for more meaty, chewy bits.
Steps to make Fried egg and bacon sarnie:
- Melt a knob of butter in a pan. Cook bacon to your liking. When cooked, push to one side to fry the bread
- In a separate pan add another knob of butter and fry egg to your liking. Brown bread on both sides
- Put a slice of bread on a plate, add the bacon, add the egg and second slice of bread. Enjoy with a cuppa 😀
This simple fried rice is as good for breakfast as it is for dinner. Thick-cut bacon will make for more meaty, chewy bits. Cookbook writer Amy Thielen often adds a little sauerkraut for a further Midwestern touch. Fried eggs are an essential part of so many cuisines. Just consider a full English breakfast - it really isn't the same with scrambled or poached.
So that is going to wrap this up with this special food fried egg and bacon sarnie recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
