Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy monkey bread. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Easy Monkey Bread is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Easy Monkey Bread is something which I have loved my entire life. They’re fine and they look fantastic.
To make it even better, we've cut the monkey business down by using just a few simple ingredients and completing the recipe in four easy-to-follow steps. Baking monkey bread in individual muffin cups cuts down baking time and evens out the portion sizes. It's a fast and easy treat that kids love, made with refrigerated biscuit dough, brown sugar, and cinnamon.
To begin with this recipe, we must prepare a few components. You can have easy monkey bread using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Easy Monkey Bread:
- Take 2 can Pillsbury Biscuits
- Take 1 cup Granulated Sugar
- Get 1 tbsp Cinnamon
- Prepare 1 1/2 cup Light Brown Sugar
- Get 1/2 cup Margarine or Butter
- Get 1/2 cup Rasins or chopped nuts (optional)
Also known as Pillsbury Grand Monkey Bread, it all starts with the dough from those moist, flaky biscuits! No more rolling dough in sugar and cinnamon. This is the perfect addition to a brunch and is great to put together last minute! Spray bundt pan with non stick spray or lightly grease.
Steps to make Easy Monkey Bread:
- Preheat oven to 350°F.
- Cut all biscuits into quarter pieces.
- In a separate bowl mix granulated sugar and cinnamon. Coat all biscuits with the cinnamon sugar mixture
- Arrange all pieces in a cake or bundt pan.
- In a medium saucepan, combine brown sugar and bitter and heat until the sugar and butter dissolve amd make a syrup. You may add the rasins and pecans at this point to the syrup if you wish.
- Pour the syrup evenly over the biscuits.
- Bake for 25 to 30 minutes or until the biscuits are cooked through.
- When done remove the biscuits from the oven and let rest for 10 minutes. Invert biscuits onto a serving dish. Serve warm. Enjoy!
In large bowl, mix sugar and cinnamon. Separate dough into biscuits and cut into quarters. This Monkey Bread with biscuits is perfect to make last minute and serve as an appetizer or dessert at brunch. Open up all three cans of biscuits and cut each biscuit into quarters. One of the better Monkey Bread recipes out there, IMO.
So that’s going to wrap this up for this exceptional food easy monkey bread recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
