Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tater tot casserole my way. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Tater tot casserole my way is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Tater tot casserole my way is something that I have loved my entire life.
I love this easy tater tot casserole recipe because it takes only a handful of ingredients and most can be found in my pantry. I frequently have ground beef and tater tots in the freezer so this meal is one I can pull together quickly and easily. You may have a Tater Tot Casserole before and chances are.
To begin with this recipe, we must prepare a few ingredients. You can cook tater tot casserole my way using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tater tot casserole my way:
- Make ready 3 lbs ground beef
- Prepare 1 med yellow onion chopped
- Prepare 2 cloves garlic minced
- Get to taste Salt and pepper
- Make ready 1 (3 oz) pack bacon bits
- Get 1 (10 1/2 oz) can cream of chicken and mushroom soup
- Make ready 16 oz container of sour cream
- Make ready 1 (12 oz) jar beef gravy
- Prepare 1 Tablespoons parsley
- Make ready 4 cups shredded cheddar cheese divided equally
- Make ready 1 (32 oz) bag frozen tater tots you may not use them all
This tater tot casserole with veggies is. Tater tot casserole is a total family favorite in our house. Easy to put together and full of flavor, you just can't find a better recipe for feeding the family on a busy night. Whatever way you decide to make this casserole, I guarantee your entire family will be asking for seconds because it is THAT good.
Instructions to make Tater tot casserole my way:
- Cook and crumble ground beef add in onion, garlic, salt and pepper and continue to cook till beef is nice and brown and onions are tender. Then drain well and mix in bacon bits.
- Mix cream soup, sour cream, gravy, and parsley together and mix with ground beef.
- Add half of the meat mixture to a greased 13 x 9 inch dish top with 2 cups of cheese then repeat once then top with a even layer of tater tots and bake at 350 for 60 minutes or till tater tots are golden brown.
This Ham and Tater Tot Casserole is great for any meal and easy to make. We like it for breakfast, lunch and dinner. I love finding ways to use up leftover ham and this is a good one. Can be reheated in the oven or microwave. TEX-MEX TATER TOT CASSEROLE — A Southwest seasoned ground beef filling with black beans and corn is topped with cheese and crunchy tater tots in this remake of a classic For one thin, the tater tots go on top in this recipe, which means they get nice and crispy, the way tater tots should be.
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