Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fish curry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Fish curry is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Fish curry is something that I’ve loved my entire life. They are fine and they look wonderful.
Fish curry recipe - Simple, delicious & flavorful Indian fish curry in a onion tomato base. Fish is one of the favorite sea foods at home and most times it is the fish fry or the pepper fish that is made as. Fish kalia-Rui macher kalia-Bengali fish recipes-Bengali fish curry-Rohu fish recipe-Fish recipes.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fish curry using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fish curry:
- Make ready 1/2 freshly grated coconut
- Take 2 onions
- Make ready 2 green chillies
- Take 3 dry red chillies
- Make ready 1 tablespoon coriander seeds
- Take 1 teaspoon cumin seeds
- Prepare 1 teaspoon fenugreek seeds
- Take as required Tamarind pulp
- Get 1/4 teaspoon Turmeric quarter
- Make ready 3-4 Fish of your choice
- Prepare handful Curry leaves
- Make ready as needed Oil
- Make ready as per taste Salt
Looking for fish curry recipe ideas? Try one of our impressive fish curries, from hake curry with pineapple to a. Asian spice works perfectly with fish, from Keralan-style mackerel curry to creamy shellfish masala. Fish curry makes for a fresh-tasting, low-fat dinner.
Steps to make Fish curry:
- Dry roast coriander seeds, cumin seeds and dry red chillies and grind them smooth with grated coconut into fine paste
- Take oil add sliced onion and curry leaves and cook till onion gets translucent.
- Add the grounded masala with turmeric and salt and cook on sim.
- Once the masala gets cooked add water and tamarind pulp.
- Once water gets boiled add fishes and leave for 5 minutes.
- Once done eat with plain rice.
Try using sustainable fish such as mackerel, coley and tilapia. Bold curry flavours & creamy coconut milk will sway the most skeptical fish eaters. This beautiful Keralan fish curry recipe is popular for good reason. Try this delicious, creamy curry recipe from Jamie Oliver to find out why for yourself. Fish curry is a popular Indian dish that features a combination of spicy, sweet, and savory flavors.
So that is going to wrap it up for this exceptional food fish curry recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!