Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, reuben wonton cups. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Reuben Wonton Cups is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Reuben Wonton Cups is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have reuben wonton cups using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Reuben Wonton Cups:
- Take 1 PKG wonton wrappers
- Take 1/3 lb deli corned beef
- Get 1 cup Swiss cheese
- Take 4 oz cream cheese
- Get 1 tbsp Dijon mustard
- Prepare 1 tsp ketchup
- Make ready 1 tbsp mayo
- Prepare 1/2 cup sauerkraut (drained)
- Prepare 1 tsp salt and pepper
- Get 2 tbsp chopped onion
Instructions to make Reuben Wonton Cups:
- Preheat oven to 350. Get a cupcake pan ready, greased. Pop the wontons in there and put in the oven for 5-7 min, until edges start to barely brown.
- In a mixing bowl, add chopped corned beef and all other ingredients except Swiss cheese
- Put about 1 tbsp of the corned beef mixture in each wonton, top with Swiss cheese.
- Put back in the oven for another 7-10 min, until cheese is bubbly and edges are browned and crispy. Enjoy!
So that’s going to wrap this up with this special food reuben wonton cups recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
