Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, taco sandwich. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Taco Sandwich is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Taco Sandwich is something that I’ve loved my entire life. They are fine and they look wonderful.
In a large skillet, cook beef over medium heat until no longer pink. I use fat-free cream cheese and sour cream, it's delicious and light! You can add any vegetables or hot peppers that you'd like to the cream cheese mixture, to layer between the tortillas.
To get started with this recipe, we must prepare a few components. You can cook taco sandwich using 18 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Taco Sandwich:
- Get For Filling :
- Prepare 450 gr (1 lb) ground beef
- Get 1/2 onion, chopped
- Take 3 garlic cloves, minced
- Make ready 2 tbs taco seasoning (click the link above for homemade taco seasoning)
- Make ready as needed Salt,
- Prepare For Bread Dough :
- Prepare 2 1/2 Cups all-purpose flour
- Prepare 1 Tablespoon baking powder
- Get 1/2 Teaspoon salt
- Take 1 1/2 Tablespoons butter
- Make ready 1 Cup milk
- Make ready Oil for frying
- Make ready Additional Topping :
- Prepare Lettuce
- Take Tomato
- Take Shredded cheese
- Prepare Sour cream
Did it ever occur to you that your taco shell could be yearning for something different? Here, a shell stands in for bread in a rolled ham sandwich. In a large skillet, cook ground beef over medium heat until no longer pink; pour off grease. Layer lettuce and tomato in bottom of bread shell; top with beef mixture and cheese.
Instructions to make Taco Sandwich:
- Add oil to a large pan over medium high heat. Once your oil is hot, add onion and garlic. Let them cook for minute or two until translucent.
- Add ground beef and taco seasoning. - Turn the heat down to medium and cook, stirring frequently, until the beef is browned. Add salt if needed. Set aside.
- Add all the dry ingredients for bread into a bowl and stir them up. Then cut in the butter. Incorporate the butter evenly with fingers.. Then add the milk and stir it together until the dough forms a ball.
- Lightly roll out the ball with hands and divide it into 6 even pieces. Roll each of those into balls.
- Heat oil in a deep skillet about 2 inches deep to 350°F.
- While the oil is heating up, lightly flour a clean surface and roll out a ball of dough to roughly a 6 inch diameter circle. Try to make it as round as possible.
- When the oil is hot, gently slide the dough into the hot oil. It should float immediately and start to puff up.
- Let the dough fry for about 30 seconds on one side. Use tongs to flip the dough over. Then use the tongs to gently fold the dough in half. Hold the dough in that shell shape with the tongs for about 30-45 seconds on one side. Roll the shell shape over to the other side to cook it evenly.
- Continue rolling and frying the rest of the dough.
- Put the filling inside the bread. Top with lettuce, tomato, cheese and sour cream. Enjoy!
From a culinary point of view (legal definitions notwithstanding), I would say if you stretch your imagination, it falls right on the border. A sandwich, by most peoples' definitions is two slices of bread with either meat, vegetables or something. "A taco is not a sandwich. The sandwich is a culinary tool of Western European colonialism. The taco is a triumph for the Mexican working class." - Zach Carter "Another vote for 'absolutely not a sandwich.' Sandwich is a verb! It means wedging something between two things!
So that is going to wrap it up with this exceptional food taco sandwich recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
