Sausage and peppers with spaghetti
Sausage and peppers with spaghetti

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sausage and peppers with spaghetti. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Spaghetti picks up the flavor of the sausage & tomatoes. Betty demonstrates how to make a hearty and tasty dish, Spaghetti with Italian Sausage and Peppers. This dish is a large platter of spaghetti topped with a. Use mild or hot Italian sausage, according to your preference, in this updated classic.

Sausage and peppers with spaghetti is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Sausage and peppers with spaghetti is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have sausage and peppers with spaghetti using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sausage and peppers with spaghetti:
  1. Take 1 lb Italian sausage mild or sweet
  2. Get 1 medium green bell pepper sliced
  3. Make ready 1 medium onion sliced
  4. Make ready 1 jar spaghetti sauce (I like to use a traditional sweet basil sauce)
  5. Get Red pepper flakes to taste (optional)
  6. Prepare 1 lb thin spaghetti noodles cooked

Skip to Spaghetti with Sausage and Peppers content. Return sausage to the pan and add wine. But eat you do, because that sausage and peppers with onions are so so good. This easy baked spaghetti recipe combines Italian sausage and a trio of colorful bell peppers in a simple marinara sauce enriched with ricotta and mozzarella cheese.

Steps to make Sausage and peppers with spaghetti:
  1. In a 10inch frying pan brown the sausage on all sides on medium/high heat
  2. Remove sausage from pan and slice into bite size pieces. Return to pan, add red pepper flakes if desired, cover and cook on medium heat until sausage is cooked thru tossing every few minutes.
  3. Add sliced green pepper and onion to pan and cover. Once veggies are almost soft, about 5 minutes stir with sausage and cook covered for another 5 minutes.
  4. Once veggies are soft and almost browned add in pasta sauce and heat thru. Toss with cooked spaghetti.
  5. Enjoy with a nice glass of Moscato wine or garlic bread…or both! 🍝🍞🍷

But eat you do, because that sausage and peppers with onions are so so good. This easy baked spaghetti recipe combines Italian sausage and a trio of colorful bell peppers in a simple marinara sauce enriched with ricotta and mozzarella cheese. Sprinkle with salt and cook, stirring, until tender and browned. Pour sauce and sausage combination over cooked spaghetti. Can I just say one thing?

So that’s going to wrap this up with this exceptional food sausage and peppers with spaghetti recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!