Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cinnamon-sugar monkey bread. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Homemade monkey bread combines several tiny balls of dough coated in butter, cinnamon, and sugar. It's basically a giant bundt pan of gooey Monkey bread is a sweet, gooey bundt cake made from balls of dough rolled in cinnamon sugar. Tay has enjoyed making this cinnamon sugar monkey bread ever since she was really little.
Cinnamon-Sugar Monkey Bread is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Cinnamon-Sugar Monkey Bread is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook cinnamon-sugar monkey bread using 4 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon-Sugar Monkey Bread:
- Take 1 1/2 cup Unsalted butter, melted
- Make ready 2 16 oz refrigerated biscuit dough tubes.
- Make ready 2 cup Sugar
- Get 1 1/2 tbsp Cinnamon. You can add more or less depending on what you like
Recipe courtesy of Food Network Kitchen. Combine the sugar and cinnamon in a large bowl and stir together. Recipe with video instructions: The sweetest Monkey Bread on the internet! Cinnamon monkey bread made completely from scratch with a pillowy dough coated in cinnamon and sugar!
Instructions to make Cinnamon-Sugar Monkey Bread:
- Preheat oven to 350°F
- Spray a 10 inch bundt pan with nonstick cooking spray
- Cut biscuits into quarters.
- Melt butter in a medium bowl
- Combine cinnamon and sugar in a large bowl. Mix its all combined and delicious
- You can get the kids involved during this step. Toss the biscuit pieces in the melted butter and then plop them in the cinnamon sugar mixture. Make sure it gets alllll coated. Add them into the bundt pan
- Cover the pan with tin foil and bake for 35 minutes. Remove the foil after 35 minutes and put it back into the oven until puffed and golden, around 10-15 minutes
- Once the bread is done immediately loosen the bread from the sides of the pan by running a knife along the sides and flipping it over onto a plate or a platter
- Consume
The buttery, sugar coating melts into a Cinnamon monkey bread is really one of those ultimate comfort sweets. A soft, pillowy pull-apart bread coated in gooey caramel with. While the bread is baking, make the glaze: combine the powdered sugar and milk in a small bowl, and whisk to combine. If needed to reach a pourable consistency. This Cinnamon Sugar Vegan Monkey Bread is not a canned biscuit recipe.
So that’s going to wrap this up for this special food cinnamon-sugar monkey bread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
