Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, homemade albondigas. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Homemade Albondigas is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Homemade Albondigas is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook homemade albondigas using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Homemade Albondigas:
- Make ready 1/4 small onion
- Prepare 2 clove garlick
- Take 2 tbsp olive oil
- Take 1 pepper
- Make ready 1 salt
- Make ready 1 rosemary
- Make ready 1 oregano
- Get 125 grams minced meat
Steps to make Homemade Albondigas:
- make 5 or 6 small meat balls
- Add the oil to the frypan
- Cut onion and garlick in small pieces and add them to the frypan when the oil is hot
- Add the salt, the pepper ,the rosemary, and the oregano to the meatballs
- Fry meatballs when the onion starts looking golden
- Fry them for 4 or 5 minuts at mediumhigh power
- Add the pasta sauce and let it reduce a bit for a couple minuts
- to be served hot. Enjoy it :-)
So that is going to wrap this up with this special food homemade albondigas recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
