Thimble Cookie with Blueberry Preserve
Thimble Cookie with Blueberry Preserve

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, thimble cookie with blueberry preserve. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Make little ball, thumb a well, pipe in preserve/ jelly. Make little ball, thumb a well, pipe in preserve/ jelly. Thimble Cookie with Blueberry Preserve Lona Lee.

Thimble Cookie with Blueberry Preserve is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Thimble Cookie with Blueberry Preserve is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook thimble cookie with blueberry preserve using 7 ingredients and 5 steps. Here is how you cook it.

  1. Prepare 2 Stick Butter
  2. Get 1 Cup Sugar
  3. Make ready 2 Egg Yolk
  4. Make ready 2 Cup Flour
  5. Get 2 tsp Vanilla
  6. Prepare Pinch Salt
  7. Get 1/4 cup homemade blueberry preserve / seedless jam

Beat room temperature butter and sugar, pinch of salt. Here is how you achieve that. Thimble Cookie with Blueberry Preserve Lona Lee. Beat room temperature butter and sugar, pinch of salt.

  1. Beat room temperature butter and sugar, pinch of salt
  2. Mix in yolk and vanilla
  3. Mix in Flour
  4. Make little ball, thumb a well, pipe in preserve/ jelly
  5. Bake 350 for 10 to 11 min

See great recipes for Thimble Cookie with Blueberry Preserve too! Here is how you achieve it. Ingredients of No-bake Cheesecake Whole Wheat Peanut Butter Cookies step by step. In a large bowl, mix together peanut butter, butter, maple syrup, brown sugar, and egg until completely smooth. Next add the whole wheat flour and mix until totally blended.

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