Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, loaded baked cuban sandwiches. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Applewood Smoked Ham and bacon combine with pickles, swiss cheese and a buttery mustard sauce for mini baked Cuban sandwiches perfect for parties, potlucks or family gatherings. Melt the butter in a small saucepan over low heat. A Cuban sandwich is made with sliced deli ham, roast pork, Swiss cheese, pickles, and yellow mustard, all layered between Cuban bread.
Loaded Baked Cuban Sandwiches is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Loaded Baked Cuban Sandwiches is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook loaded baked cuban sandwiches using 8 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Baked Cuban Sandwiches:
- Make ready 2 packs leftover hamburger bread OR hot dog bread
- Take Spicy brown mustard
- Make ready 2 pounds sliced deli ham (divided in half)
- Prepare Pork slices (either from the deli or leftover homemade pernil)
- Make ready 1 pound deli Swiss cheese
- Make ready Hamburger pickles
- Get Mayonnaise
- Take Butter cooking spray
Beyond being an obvious choice for your next party or tailgate, this recipe is an incredible way to recycle leftover pork roast or pork tenderloin into a delicious way to feed a group. Brushing the bread with pickle juice is a smart trick for keeping the bread from drying out too much. If using a grill pan, place a weight (such as a cast. Cuban bread is a soft white bread made with lard.
Steps to make Loaded Baked Cuban Sandwiches:
- Spray a large baking pan with butter cooking spray…..
- Take your hamburger bread and arrange the bottom halves of bread onto the bottom of the pan that was sprayed with cooking spray…..Leave top halves for later use……. ☺️… I used a combination of hamburger bread and hot dog bread….. 😁
- Spread some spicy brown mustard onto the bread halves that are in the baking pan…..
- Layer 1 pound of deli ham slices on top of bottom halves, then layer your Swiss cheese on top of ham…..
- Now layer your pork slices on top of the Swiss cheese…..I’m using a ham steak (that’s all I had !!)😁)…..
- Next layer remaining 1 pound of deli ham on top of Swiss cheese slices and pork slices….
- Place hamburger pickles on top of ham slices…..
- Now top off your sandwich with the tops of your hamburger bread, or hot dog bread, brushing them with mayonnaise before putting on top of your sandwich…….
- Spray tops of hamburger bread lightly with the butter cooking spray….
- Bake in a preheated 350 degree oven for 30 minutes, COVERED, then uncover pan and bake until tops of bread are golden, about 5-10 minutes longer….
- Cut into squares, serve and enjoy 😉!!
Look for it in Latin bakeries or groceries. If unavailable, use any not-too-crusty, soft white rolls, preferably with some lard or fat baked into them. Salami is a traditional ingredient in Tampa-style Cuban sandwiches, but can be omitted. A Cuban sandwich, known as a Cubano, is a grilled ham-and-cheese sandwich variation that was created in Florida—Key West and Tampa—by Cuban immigrants who needed a filling and easy-to-carry lunch. Two versions of the sandwich exist: Salami is added in Tampa, whereas the Key West version keeps it to just pork and ham only.
So that is going to wrap this up for this exceptional food loaded baked cuban sandwiches recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
