Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, antipasto squares. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Antipasto Squares is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Antipasto Squares is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook antipasto squares using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Antipasto Squares:
- Prepare Crescent rolls
- Make ready -12oz jar of roasted red peppers, drained
- Take Salami
- Make ready Ham
- Prepare Sandwich pepperoni
- Prepare Swiss cheese
- Take Provolone
- Get Eggs
- Get Parmesan cheese
- Prepare Black pepper
Instructions to make Antipasto Squares:
- Spread one can of crescent rolls on the bottom of a 13×9 sprayed pan.
- Layer: Ham, Salami, Swiss, Provolone, Pepperoni
- Top with diced roasted red peppers - drained.
- Mix eggs, parmesan cheese, black pepper - pour 3/4 over top of red peppers.
- Cover it with the other can of crescent rolls
- Brush the top of the roll with the remaining mixture. Cover with foil.
- Bake at 350 for 20 mins. Then, uncover and bake for another 40 mins. Or until golden brown. Cool slightly cut and serve.
- You can be creative by using different type of meats, also…
So that is going to wrap this up with this exceptional food antipasto squares recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
