Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, coconut almond rice noodle kugel. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Coconut Almond Rice Noodle Kugel is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Coconut Almond Rice Noodle Kugel is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook coconut almond rice noodle kugel using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Coconut Almond Rice Noodle Kugel:
- Get Mai Fun rice sticks
- Make ready 4% cottage cheese
- Take egg
- Get toasted vanilla coconut Greek yogurt (2 single serve containers)
- Take vanilla protein powder
- Get Swerve sweetner
- Make ready vanilla extract
- Take almond extract
- Get slivered almonds
- Take shredded cocunut
Instructions to make Coconut Almond Rice Noodle Kugel:
- Cook the rice sticks very briefly then drain. Use half of cooked noodles and place in a baking pan that has been sprayed
- In a high power blender combine all ingredients except almonds and shredded coconut. Blend till liquid and smooth
- Place over noodles and cover evenly
- Top with almonds and shredded coconut. Bake in a 350 degree oven for 40 minutes
- Allow to cool then cut into bars. My recipe is for 16 servings
- MFP information
So that is going to wrap it up with this exceptional food coconut almond rice noodle kugel recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
