Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, fish curry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fish kalia-Rui macher kalia-Bengali fish recipes-Bengali fish curry-Rohu fish recipe-Fish recipes. CAT FISH CURRY With Italy Prepare My MUMMY in My Village Asian spice works perfectly with fish, from Keralan-style mackerel curry to creamy shellfish masala.
Fish curry is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Fish curry is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook fish curry using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fish curry:
- Make ready Fish
- Get 1 curry sachet
- Get Maggi
- Make ready 1 tablespoon corn flour
- Take Salt
- Prepare Green pepper
- Make ready Red pepper
- Prepare Carrot
- Make ready Dry pepper
- Make ready Onion
- Take Oil
Fish curry may refer to: Malabar matthi curry, an Indian dish. Fish head curry, a Singaporean dish where the head of an Ikan Merah (red snapper, literally "Red fish") is used. Machher Jhol (also spelled "Machher Ghonta") is a traditional Bengali and Oriya fish curry. Fish curry is very delicious especially when eaten with rice.
Steps to make Fish curry:
- Wash your fish and put little salt for frying
- Fry it till it becomes a little crispy
- Blend your pepper and onion. Fry it with little oil for some minutes then put little water
- After 2minutes put your corn flour to thicken it and then put your fish. After few minutes put your green pepper red pepper and carrot
Allepey Fish Curry is a delicious and popular dish in Kerala. Learn how to make/prepare Allepey Fish Curry by following this easy recipe. Fish curry is a popular Indian dish that features a combination of spicy, sweet, and savory flavors. You can make a quick and easy fish curry using a pre-made curry paste, or use a food processor to. India has lots of coastline, so it's no surprise that fish and seafood are common ingredients in Indian curries.
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