Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, shanghai singapore rice noodles. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Shanghai Singapore Rice Noodles is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Shanghai Singapore Rice Noodles is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have shanghai singapore rice noodles using 24 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Shanghai Singapore Rice Noodles:
- Get For curry powder
- Take coriander seeds
- Make ready Mustard Seed
- Make ready Cumin seeds
- Prepare black pepper powder
- Make ready Fennel seeds
- Take Red chilli powder
- Take Turmeric powder
- Get For Shanghai
- Take Noodles
- Take Basmati Rice
- Prepare Onion
- Make ready Carrot
- Take Capsicum
- Prepare Ginger garlic paste
- Make ready Tomato sauce
- Make ready Salt
- Get Chilli sauce
- Get black pepper powder
- Make ready Curry powder
- Get Chilli oil
- Prepare For chilli oil
- Take Red chilli powder
- Take Oil
Steps to make Shanghai Singapore Rice Noodles:
- Roast all the masala and grind into powder. Now heat wok add oil then onions.
- Then add carrot Ginger garlic capsicum. Fry well. Add the ketchups. Add noodles.
- Stir for sometime. Then add rice curry powder black pepper salt. Mix well.
- At last add heat 1 tbsp of oil and add 1/2 tbsp of red chilli powder to make chilli oil.add that oil and mix well. Serve hot.
So that’s going to wrap this up with this special food shanghai singapore rice noodles recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!