Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, white bread buns. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
White Bread Buns is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. White Bread Buns is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have white bread buns using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make White Bread Buns:
- Get 1/2 cup warm water
- Get 5 tablespoon sugar
- Make ready 15 g instant yeast
- Get 2 cups white wheat flour
- Take Some ginger
- Make ready 2 tablespoons butter or oil or margarine
Instructions to make White Bread Buns:
- Put warm water in a bowl. Add sugar and yeast. Dissolve and wait for yeast to bloom (5 mins)
- Add oil and flour and start kneading. Add flour gradually if the dough is still sticky. Form a round dough and put in a bowl. Wait for it to double, for about 30 to 40mins
- Punch the dough and knead again. Divide into small round shapes and arrange on the greased baking sheet. Wait for it to double again
- Bake for about 30 minutes. Here's how mine looks like in a jiko improvised oven
- Serve with tea or a drink of your choice
So that’s going to wrap this up with this exceptional food white bread buns recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
