Keto Shrimp stuffed butternut squash
Keto Shrimp stuffed butternut squash

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, keto shrimp stuffed butternut squash. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Keto Shrimp stuffed butternut squash is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Keto Shrimp stuffed butternut squash is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook keto shrimp stuffed butternut squash using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Keto Shrimp stuffed butternut squash:
  1. Get 1 butternut squash
  2. Make ready 150 gr shrimps
  3. Make ready 1 onion
  4. Get 2 garlic cloves
  5. Take 150 ml tomato sauce
  6. Prepare 1 red bell pepper
  7. Make ready 3 tbsp olive oil
  8. Make ready 150 gr grated cheddar
  9. Take Italian herbs
  10. Prepare Salt and pepper
Steps to make Keto Shrimp stuffed butternut squash:
  1. Heat oven to 200° C. Line a tray with parchment paper.
  2. Cut the squash in half, take the seeds out. Arrange them on the tray, face down, poke some holes. Bake for 30 min then turn them face up, sprinkle with salt and pepper and bake for another 20 min or until it's soft when poked with the fork.
  3. When ready remove from oven and let it cool for few minutes. Keep the oven on.
  4. Scoop the flesh in a bowl and keep the boats on side for later.
  5. In a pan, heat the oil on medium heat. Add chopped onion and cook for 5 minutes, add garlic and chopped pepper and cook until everything is soft.
  6. Add the flesh removed from the squash, the tomato sauce and mixed herbs and mix well, cook for 10-15 minutes.
  7. Add shrimps and cook for another few minutes.
  8. Fill the squash boats with the shrimp stuffing and top with grated cheese.
  9. Return to oven and cook for another 15 minutes or until the cheese is melted and golden.
  10. Garnish with fresh basil and salad. Enjoy!

So that’s going to wrap it up with this exceptional food keto shrimp stuffed butternut squash recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!