Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, wholesome chicken soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Wholesome Chicken Soup is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Wholesome Chicken Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook wholesome chicken soup using 19 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Wholesome Chicken Soup:
- Make ready 1.5 lbs chicken thigh meat, deboned and deskinned
- Take 5 whole peeled cloves garlic
- Take 1 large onion, quartered
- Get 2 carrots, cut into 1 inch pieces
- Make ready 2 celery stalk, cut into 2 inch pieces
- Prepare 4 whole shiitake mushrooms
- Take 5 peppercorns
- Get 4 bay leaves
- Take dash dried ginger powder
- Prepare 2 carrots cut into centimeter cubes
- Make ready 2 celery stalks cut into centimeter cubes
- Get 1/2 tsp turmeric
- Make ready 2 tsp soy sauce
- Prepare 1 tsp Worcestershire
- Make ready 1 tsp Chinese rice wine
- Prepare 1 tbsp butter
- Take 1 tsp salt
- Get to taste Pepper
- Prepare Sour cream to serve
Chicken soup is known for its curative properties. And anyone who has ever been tucked away in bed, miserable with a stuffy nose knows the comfort and power of the golden broth, dotted with tender. This Homemade Chicken Soup is packed with chicken and vegetables in a homey broth. Wholesome, nutritious ingredients and a few 'secrets' make a homey, comforting soup that's.
Steps to make Wholesome Chicken Soup:
- Take 1.5-2 lbs of chicken meat, preferably with a little bone or skin for fat/flavor (here I used 1.5 lbs of mostly cleaned chicken thighs) and fry in oil in a ceramic coated cast iron dutch oven (I love Lodge).
- Then add 4-5 cups of very warm water, 5 whole cloves of garlic, 1 large quartered onion, 2 carrots in 1"pieces, 2 celery stalks in 2" pieces, 4-5 whole shiitake mushrooms, 5 peppercorns, dash dried ginger powder, 4-5 bay leaves (I use large Indian ones), and bring to a boil.
- Once at a boil, reduce to a simmer for about 60 mins.
- After 60 mins, remove boiled carrot, celery and bay leaves and discard. Roughly chop the boiled onion and return to pan.
- Remove chicken, shred and remove any fat chunks and return to pan. Cut 2 carrots and 2 celery stalks into 1 cm^3 pieces and add to pan.
- Remove mushrooms, cut into quarters (and remove any remaining stem).
- Here I also add 1/2 tsp turmeric, 1-2 tsp soy sauce, 1 tsp Worcestershire sauce, 1 tsp Chinese rice wine, and a tbsp butter.
- Simmer soup until new carrot/celery pieces are tender. Add 1 tsp salt and several good cranks of pepper.
- Serve with dollop of sour cream.
Introducing Chinese Herbal Chicken Soup - a soup that heals the mind, body and soul. Slow cooker recipe and normal stovetop recipes are included. Very tasty, really wholesome soup, made glutenfree cheese scones to go with it very good. thank you. Try this Detox Southwest Chicken Soup to help kick-start your diet! This Southwest Chicken Soup is super clean and healthy.
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