Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bengal's famous mix vegetable. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bengal's famous mix vegetable is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Bengal's famous mix vegetable is something which I have loved my entire life.
Labra Recipe: It is a healthy mix of vegetables like potato, radish, cauliflower, pumpkin etc. You can actually select any vegetable of your choice to prepare labra, sans bitter gourd, onion and garlic. But what elevates the flavour of the dish the use of paanch phoron- a five-spice mix of mustard seeds, fennel, cumin, nigella (kalonji) and fenugreek.
To get started with this recipe, we have to first prepare a few ingredients. You can have bengal's famous mix vegetable using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bengal's famous mix vegetable:
- Prepare 1 brinjal
- Make ready 6-7 flat beans
- Get 2 sweet Potatoes
- Get 5-6 slice pumpkin
- Prepare 1 radish chopped
- Prepare 1/2 raw papaya chopped
- Take 1/2 banana stem chopped
- Take 1 cup cauliflower florets
- Prepare 1 tsp ginger paste
- Take 1 tsp Bengali five spices
- Make ready 1 tbsp roasted cumin-coriander bay leaf red chilli Powder
- Take 1 tsp green chilli paste
- Make ready 1 tsp turmeric powder
- Get 1 handful lentil dumplings
- Get To taste salt and sugar
- Make ready As needed oil (mustard)
There are certain European influences also like the snack food tradition and foods like chops and cutlets that are British in origin but are prepared and served in most Bengali households. Ingredients: Paneer (Cottage Cheese), Tomato, Aloo. Find here details of companies selling Fresh Vegetables in Kolkata, West Bengal. Get latest info on Fresh Vegetables, suppliers, wholesale suppliers, retailers & traders with Fresh Vegetables prices for buying.
Steps to make Bengal's famous mix vegetable:
- Heat oil and fry the dumplings and keep aside
- Now add oil and temper five spices and green chillies
- Add the brinjal slices and saute well adding salt and turmeric powder till golden brown, remove it and keep aside
- Now add rest of the vegetables and saute well adding ginger paste
- Cover it and cook till the veggies get cooked
- Add brinjal and lentil dumplings and saute well adding sugar and roasted masala powder
- Finally add raw mustard oil 1 tbsp and switch off
Once the vegetables are almost cooked, add the coriander, chillies and check the salt. Cook until oil has risen to the top and the vegetables are cooked completely and water has almost dried. Now add the melted ghee ("moyan" in Bengali) to the Maida mixture and mix altogether very well. Add water little by little at a time to the Maida mixture to make a stiff dough for the most crispy "Singara". Kneed the dough very well to make it smooth but stiff.
So that’s going to wrap it up with this exceptional food bengal's famous mix vegetable recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
