Rainbow Trout Teriyaki
Rainbow Trout Teriyaki

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, rainbow trout teriyaki. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Rainbow Trout Teriyaki is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Rainbow Trout Teriyaki is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook rainbow trout teriyaki using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Rainbow Trout Teriyaki:
  1. Prepare 6 rainbow trout fillets
  2. Get 3 Tbsp potato starch
  3. Take oil for cooking trout
  4. Prepare (for sauce)
  5. Get 3 Tbsp soy sauce
  6. Get 2 Tbsp sugar
  7. Make ready 4 Tbsp sake
  8. Make ready 2 Tbsp water
  9. Make ready 1/2 Tbsp ginger, grated
Steps to make Rainbow Trout Teriyaki:
  1. Wash the trout gently with cold water and pat dry with clean paper towels.
  2. Sprinkle potato starch on the trout and coat each side of them.
  3. Put a pan over medium heat and warm the oil. Place the trout in it and cook about 3 mins with a lid.
  4. Flip the trout and cook about 2 more mins or until cooked through with a lid. Set aside.
  5. Place sauce ingredients in a microwave safe bowl and combine. Microwave 2 mins and dissolve sugar.
  6. Soak the trout in the sauce on both sides.
  7. Simmer them with the sauce and glaze. I didn't use oil for this step.
  8. Flip them and sprinkle some more sauce if needed. Cook until other side is glazed.
  9. Serve hot!

So that is going to wrap it up for this special food rainbow trout teriyaki recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!